Recipe of the Month: Mar, 2017 – Seafood Salad with homemade “Soy Wasabi” Dressing

03.16.2017 | Category, Recipe of the Month

The sweet fragrance of Organic Gluten Free Tamari soy sauce and the kick from the Wasabi makes a superb dressing that brings out the full taste of seafood.
You can use Regular soy sauce or Less Salt soy sauce for dressing instead of Organic Tamari Gluten Free Tamari soy sauce.

Tip: For best taste, keep all vegetable ingredients cold.

This special homemade dressing matches not only with seafood but with boiled pork as well.

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We produce the very best soy sauce in our state-of-the-art plant, but brewing processes remain the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.