Regular Soy Sauce

5 fl. oz. Dispenser

10 fl. oz. Glass Bottle

15.5 fl. oz. Glass Bottle

64 fl. oz. Plastic Jug

1 gal. Tin Can

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Regular Soy Sauce

See Regular Soy Sauce Recipes

We insist on making our products through traditional methods. Our soy sauce has a delectably rich flavor with a crisp, spicy aroma and brilliant red color. The preferred brand selected by many of Japan’s finest restaurants, YAMASA produces a slow-brewed soy sauce that is fermented and free of all artificial flavorings. We provide several container types to accommodate your needs.

Size

5 fl. oz. Dispenser
10 fl. oz. Glass Bottle
15.5 fl. oz. Glass Bottle
64 fl. oz. Plastic Jug
1 gal. Tin Can

Nutrition Facts

Serving Size Household
Measurement 1 tbsp (15ml)
Calories 10

Serving Size Household %Daily Values*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0g 0%
Sodium 920mg 38%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Iron 2%

Ingredients

WATER, WHEAT, SOYBEANS, SALT.
1 gal. Tin Can, 64 fl. oz. Plastic Jug: SODIUM BENSOATE (less than 1/10 of 1% as preservative).
15.5 fl. oz. Glass Bottle, 10 fl. oz. Glass Bottle, 5 fl. oz. Dispenser: ALCOHOL (to retain freshness).

YAMASA BRAND

We produce the very best soy sauce in our state-of-the-art plant, but brewing processes remains the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.