This product is made with bonito for rich, mellow flavor. This concentrated stock is versatile and delicious. Created following a long tradition of perfecting and preserving flavor, this product is in its concentrated form. These products can be enjoyed by simply adding water and can be used in a variety of ways. Ideal for noodle soup, marinades, dressings and dipping sauces such as Soba, Udon,Teriyaki and Tempura.
Serving Size Household
Measurement 2 tbsp (30ml)
|Amount Per Serving||%Daily Values*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 8g||2%|
|Dietary Fiber 0g||0%|
SOY SAUCE, (WATER, WHEAT, SOYBEANS, SALT AND ALCOHOL), WATER, SUGAR, SALT, BONITO EXTRACT POWDER, YEAST EXTRACT, SALTED MIRIN (WATER, MIRIN ((RICE EXTRACT, ALCOHOL, SALT)), DEXTROSE, CORN SYRUP SOLIDS, LACTIC AND SUCCINIC ACID) MONOSODIUM GLUTAMATE, LACTIC ACID, DISODIUM 5′-INOSINATE, DISODIUM 5′-GUANYLATE.
We produce the very best soy sauce in our state-of-the-art plant, but brewing processes remain the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.