Recipe of the Month: February, 2018 – Deep Fried Salmon & Tofu Sauté
02.13.2018 | Category, Recipe of the Month
This classic, mouthwatering sautéed dish is packed with protein and healthy fats. The perfect go-to comforting dish that is sure to take your meal to the next level. Using YAMASA Teriyaki Sauce not only creates a nice caramelization but also intensifies the flavor.
We produce the very best soy sauce in our state-of-the-art plant, but brewing processes remain the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.